Cream Cheese Fruit Dip
This cream cheese fruit
dip is a 3 ingredient light and creamy dip that's the perfect pairing to your
favorite fruit.
CourseDessert, Snack
CuisineAmerican
Keywordcream cheese
fruit dip
Prep Time5 minutes
Cook Time1 minute
Total Time5 minutes
Servings servings
Calories172kcal
AuthorDinner at the
Zoo
INGREDIENTS
- 1/2 cup whipped
light cream cheese
- 3/4 cup non
fat Greek vanilla yogurt
- 1 tablespoon honey or
more to taste; can also use low calorie sweetener
- 2 cups of
mixed DOLE Jarred Fruit and/or fresh fruit
- Optional: Mint
sprigs for garnish
INSTRUCTIONS
1.
Place the cream cheese in a microwave safe
bowl and heat for 10-20 seconds - you are just looking to heat it until it softens
slightly.
- Whisk the cream cheese until
smooth. Add the yogurt and whisk until mixture is thoroughly mixed and
smooth.
- Whisk in the honey. Place the dip
in a bowl and surround with DOLE Jarred Fruit.
- Serve immediately or refrigerate
until ready to use. Garnish with mint sprigs if desired.
0 Response to "Cream Cheese Fruit Dip"
Post a Comment