Key Lime Pie Cheesecake Dip

Prepare time: 5 min

Cook: 5 min

Ready in: 15 min

After eating heavy meals, people look for desserts. These desserts there are many kinds, there is a form of pudding, jelly, cake, even crackers. This recipe will discuss a very tasty dip cheesecake to eat as a dessert. With delicious savory cheeses and fresh oranges make this dip recommended to always be available in the dining room. The dip is not only a dessert, but you can also eat as a light snack friend watching television or light snacks while talking with family.

How to make key lime pie cheesecake dip

Making dip desserts always easy and the ingredients are straightforward. As well as serving this dip, using only the essential ingredients of cream cheese, lime, milk, vanilla extract, and food coloring can provide a unique dessert sensation. Take your apron and start cooking.

Ingredients

·         16 ounces of softened cheese cream

·         1/2 cup of melted sugar

·         1/4 cup milk

·         1/2 teaspoon vanilla

·         Two limes, just take the water

·         Food coloring, free of any color

·         Crackers are free to taste

Directions

·         1Prepare a large enough bowl, then pour the softened cheese cream into a bowl with sugar, milk, and vanilla. After all the ingredients enter the bowl, stir the cream dough using a mixer until all the ingredients are well mixed.

·         2After the butter is flat, add the already prepared lemon juice and the food coloring you have selected. Stir well until the cream color changes according to the food coloring you choose. But please remember, do not use the food coloring too much.

·         3After that, let stand for about two hours. You can also chill in the refrigerator but not frozen, if you let stand it outside the refrigerator do not forget to cover it with a cloth.. Then grab the crackers and dab into the cream, cheesecake dip ready to eat!

·         You only need three steps to make a delicious dip as a special dessert with the smell of oranges and the taste of cheese. The use of food coloring in these recipes aims to make the results of the dip that is made does not seem pale. If you use a green food coloring, then the dip will look like green tea if the pink will seem like a strawberry, and purple like blueberry. This food coloring will not eliminate the main flavor: cheese. Therefore, do not hesitate to make it before the dinner hour arrives!

Source  http://foodrecipesearch.com

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