Coconut bliss balls


Coconut bliss balls
Coconut bliss balls with only 3 simple ingredients. This easy to make recipe is vegan, gluten free, healthy and Paleo friendly. The delicious truffles which will fix all coconut cravings
Prep Time10 mins
Total Time10 mins
Course: Dessert
Servings: 8
Calories: 117kcal
Author: Ela
Ingredients
·         1/3 cup coconut butter melted (NOT coconut oil) (80 g)
·         1/2 cup shredded unsweetened coconut (42 g) + more for rolling
·         2 tbsp agave syrup or maple syrup (40 g)
·         Optional: 8 almonds
Instructions
1.            Put the melted coconut butter (you can melt it in a double boiler or in a microwave), maple syrup and the shredded unsweetened coconut in a small bowl, stir with a spoon
2.    Place the bowl in the freezer for about 3-5 minutes so that the mixture gets more firm
3.    Form 8 balls with your palms, it works best with slightly wet hands
4.    You can add one almond in the center of each ball (optional)
5.    Roll the balls in shredded unsweetened coconut and store them in the fridge. Enjoy!!







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