MICROWAVE ROCKY ROAD FUDGE


MICROWAVE ROCKY ROAD FUDGE
This microwave rocky road fudge can be made in just minutes and is loaded with chocolate, walnuts and marshmallows. Once you see how easy it is to make microwave fudge, you'll never use any other method again!
 Course Dessert
 Cuisine American
 Keyword fudge, microwave fudge, rocky road fudge
 Prep Time 10 minutes
 Cook Time 2 minutes
 Total Time 12 minutes
 Servings 20
 Calories 162 kcal
 Author Dinner at the Zoo
Ingredients
·      2 cups semisweet chocolate chips
·      1 14-ounce can sweetened condensed milk
·      1/2 teaspoon vanilla extract
·      2 1/2 cups miniature marshmallows
·      1 cup chopped walnuts
·      cooking spray
Instructions
1.    Line an 8"x8" or 9"x9" pan with foil; coat with cooking spray.
2.    Place the chocolate chips and condensed milk in a large microwave safe bowl. Microwave for 45 second increments until melted. Add vanilla extract and stir until smooth.
3.    Add the marshmallows and nuts, gently stir to combine.
4.    Press the fudge into the prepared pan. Refrigerate until ready to serve. Use the foil to lift the fudge out of the pan and cut into bite sized pieces, then serve.








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