Skinny Trifle

Skinny Trifle

prep 10 mins

total 10 mins

author shevy (slimming eats)

yield 4 servings

This recipe is gluten free, Slimming World and Weight Watchers friendly

· Extra Easy - 2.5 syns per serving

· Original - 2.5 syns per serving

· Green - 2.5 syns per serving

· WW Smart Points - 3

· Gluten Free - ensure all toppings are gluten free

Ingredients

· 1 box of sugar free jelly (I used raspberry) - 2 syns

· 4x80g fat free yoghurt (I used banana)

· 1.5 cups of mixed berries

· 4x4 tbs of light aerosol cream - 6 syns

· 1 tbs of rainbow sprinkles - 1 syn

Instructions

1. Make up the jelly by packet instructions

2. Equally divided among 4 glasses and refrigerate too set.

3. Top each glass with 80g of yoghurt and mixed berries, then 4 tbs of light aerosol cream.

4. Sprinkle each glass with 1 tsp of sprinkles.

5. If only using one, I recommend layering when ready to eat.

Add to a glass, top with the yoghurt, then some fresh fruit and lastly the squirty cream.

ENJOY!!!