Coconut Rum Punch
Prepare time: 2 min
Cook: 3 min
Ready in: 5 min
If you are just having a busy day, a glass of refreshing drink
is highly recommended for you to make. One of the best one is this Coconut Rum
Punch cocktail which combines many tropical fruits juice that can help to boost
your mood and cheer you up. Moreover, it is very easy to make and only requires
not more than 5 minutes until it is ready to drink. Not only to enjoy for
yourself, but you can also make some to share with your friends during a
celebration party at your home or simply a small gathering of your colleagues.
How to make Coconut Rum Punch
In only 5 minutes, you can immediately enjoy this cool drink at
home. Simply prepare the ingredients below and follow the steps until the end
to make some glasses of this Coconut Rum Punch at home.
Ingredients:
Main ingredients:
·
200 ml Coconut Rum (Blue Chair Bay)
·
400 ml orange juice
·
400 ml pineapple juice
·
400 ml ginger ale
·
200 ml grenadine or you may use the cherry syrup
For the garnish:
·
Orange slices
·
Lemon slices
·
Maraschino cherries
Directions:
·
1First of all, you need to prepare a large glass to
combine some ingredients in it. You may start to pour the coconut rum,
pineapple juice, orange juice and ginger ale. Mix and stir these ingredients
until they are completely combined and continue to prepare for the following
step below.
·
2After that, you may continue to pour other remaining
ingredients in it, like the ice cubes and grenadine. Here, the grenadine will
go to the bottom of the glass. Thus, it may create a beautiful gradation into
your cocktail glass which makes it much more attractive.
·
3Before serving, you may complete your homemade
Coconut Rum Punch with some beautiful fruits as the garnish. Here, you can add
the orange slices as well as the lemon slices on top of your Coconut Rum Punch
cocktail glass. Also, maraschino cherries will make your cocktail much
prettier.
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