Berry Protein
Pancake Bites
Berry Protein Pancake Bites made
easy by baking protein pancake batter in the oven with fresh blueberries,
raspberries and strawberries. Dust with powdered sugar or drizzle with syrup
for a delicious, satisfying breakfast.
Prep 10 min Total Time 24 min Servings 18-24 pancake bites
Course Breakfast
Prep Time 10 minutes
Cook Time 14 minutes
Total Time 24 minutes
Servings 5
Ingredients
·
1 cup Krusteaz Buttermilk
Protein Pancake Mix
·
2/3 cup milk
·
1 egg
·
1 cup fresh
berries rinsed and diced
·
powdered sugar jam and/ or
syrup, for topping/dipping
Instructions
1.
Heat oven to 350°F. Lightly grease
mini muffin pan.
2.
In a medium bowl, whisk together
pancake mix, milk, and egg. Batter will be slightly lumpy. Spoon 1 heaping
tablespoon into each well in mini muffin pan.
3.
Top pancake batter with 3-4 berries,
adding a variety to each.
4.
Cook pancake bites for 12-14
minutes, until lightly browned. Cool in pan for 5 minutes. Remove and sprinkle
with powdered sugar. Dip bites in warm jam or syrup.
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