No Bake
Apple Donuts
PREP TIME
20 mins
TOTAL TIME
20 mins
author: Fork & Beans
serves: 12 Apple Donuts
INGREDIENTS
- 3 apples, cut into ½" thick slices
- 2 c. water + juice of 1 lemon* (see notes)
- Donut "Frosting":
- ½ c. peanut butter, creamy and natural
- 1 Tbsp. cocoa powder
- Toppings options:
- rainbow sprinkles
- chocolate sprinkles
- cacao nibs
- mini chocolate chips
- granola
- chopped nuts or seeds
INSTRUCTIONS
1.
Cut small circles out in the middle of each
apple slice.
2.
Soak the apple rings into the water and lemon juice
mixture for 5-10 minutes. Pat dry completely.
3.
Mix together the peanut butter and cocoa powder
until smooth and well combined. Slather over each slice.
4.
Add the toppings of choice.
NOTES
*If you plan on serving these immediately you can skip this
step.
source : http://www.forkandbeans.com
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