No Bake Apple Donuts




No Bake Apple Donuts

PREP TIME
20 mins
TOTAL TIME
20 mins

author: Fork & Beans
serves: 12 Apple Donuts
INGREDIENTS
  • 3 apples, cut into ½" thick slices
  • 2 c. water + juice of 1 lemon* (see notes)
  • Donut "Frosting":
  • ½ c. peanut butter, creamy and natural
  • 1 Tbsp. cocoa powder
  • Toppings options:
  • rainbow sprinkles
  • chocolate sprinkles
  • cacao nibs
  • mini chocolate chips
  • granola
  • chopped nuts or seeds

INSTRUCTIONS
1.       Cut small circles out in the middle of each apple slice.
2.       Soak the apple rings into the water and lemon juice mixture for 5-10 minutes. Pat dry completely.
3.       Mix together the peanut butter and cocoa powder until smooth and well combined. Slather over each slice.
4.       Add the toppings of choice.
NOTES
*If you plan on serving these immediately you can skip this step.






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