Frozen Rosé
Prepare time: 5 min
Cook: 8
hours
Ready in: 8 hours
and 5 min
If you want to have a beautiful
as well as refreshing cocktail at your little party at home, you may try to
make the recipe of Frozen Rosé written below.
How to make Frozen Rosé
The freezing time of the Frozen
Rosé takes around 6 hours or more. To shorten the time, you may freeze the rose
wine the night before and use it at day or vice versa. Besides, the remaining
ingredients needed to make this cocktail are also pretty easy to find. To make
some at home, simply follow the recipe below from the beginning until the end.
Ingredients:
·
A bottle of rose or around 750 ml, pick a dry rose that is much
darker and heavier
·
100 gr sugar
·
100 ml water
·
200 gr strawberries, cut into four pieces of each
·
40 ml of lemon juice
·
200 gr of ice cubes
Directions:
·
1Firstly, prepare a large sheet pan for around 9×13
sized. Then, place the rose wine in it and store in the freezer for around 6
hours or more. When 6 hours have passed, you may continue to heat the water
over medium heat until it boils. Next, copy the following step below.
·
2While heating the water, you may also add another
ingredient in it, like the sugar. After that, lower the heat into low and stir
the ingredients until they are completely combined. Also, make sure that the
sugar is thoroughly dissolved and smoothly combined with the water.
·
3Now, your simple syrup is done. To continue, add the
strawberries pieces into the simple syrup mixture. Stir and cook for around 30
minutes until the strawberries are completely cooked and combined with the
mixture. Also, make sure that the mixture gets the strawberry flavor from the
fruits.
·
4Next, prepare a bowl or cup and place the strawberry
syrup in it. While pouring it, don’t forget to add a sieve on top. Thus, you
will pour the strawberry through the sieve. However, no need to mash the
strawberries since you can save them and combine with the ice cream.
·
5When it is done, place the syrup in a fridge to chill
for around 30 minutes. After that, prepare a blender and fill with some
ingredients in it, like the strawberry syrup, lemon juice, ice cubes and frozen
wine. Process these ingredients until they are completely combined.
·
When your Frozen Rosé is ready to enjoy, make sure you
pour it into the prepared cocktail glasses immediately. In the end, you will
get a soft pink color that is not only beautiful but also tastes amazingly
delicious.
Source http://foodrecipesearch.com
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